We have eaten at the restaurant several times already, and this is our favorite so far--the Aubergine Tower (eggplant, roasted peppers, fresh basil pesto, goat cheese, balsalmic vinegar, and olive oil).
Murchison Falls
Monday, September 29, 2008
A Day of Luxury
Just in case any of you are worried (or are hoping) that Michael and I might be getting burnt out from all the bumpy bus rides or roadside fare, I thought I would post some pictures of our current lodging. After a great trip to Murchison Falls where we had several days without a shower, we decided to stay a night at a nice hotel in Kampala and have a good meal. Well, we have been at Cassia Lodge for three days so far. Just this morning... We have eaten at the restaurant several times already, and this is our favorite so far--the Aubergine Tower (eggplant, roasted peppers, fresh basil pesto, goat cheese, balsalmic vinegar, and olive oil).
We have eaten at the restaurant several times already, and this is our favorite so far--the Aubergine Tower (eggplant, roasted peppers, fresh basil pesto, goat cheese, balsalmic vinegar, and olive oil). 
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1 comment:
Now this is more my speed.
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